Food Safety Gap Analysis Services
Identify and Close Gaps in Your Food Safety System with Fresh Group
In today’s highly regulated food and beverage industry, compliance with food safety regulations is critical to maintaining market access, consumer trust, and business success. Fresh Group provides comprehensive Food Safety Gap Analysis services to help Food and Beverage SMEs operating in the USA, EU, and Canada identify weaknesses in their food safety systems and implement corrective actions to achieve compliance with applicable regulations and industry best practices.
Why Choose a Food Safety Gap Analysis?
A Food Safety Gap Analysis is a proactive approach that evaluates your existing food safety programs, policies, and procedures against recognized regulatory and certification requirements such as:
- Food Safety Modernization Act (FSMA) – USA
- Safe Food for Canadians Regulations (SFCR) – Canada
- European Union Food Safety Regulations and Directives
- Hazard Analysis Critical Control Point (HACCP) Principles
- GFSI-Benchmarked Schemes (BRCGS, SQF, FSSC 22000, IFS, etc.)
By conducting a detailed analysis, Fresh Group helps businesses pinpoint compliance gaps, inefficiencies, and risks that could lead to regulatory violations, product recalls, or supply chain disruptions.
Our Food Safety Gap Analysis Process
1.
Initial Consultation
We begin with a discussion to understand your business, operations, and food safety goals. This helps us tailor the gap analysis to your specific needs.
2.
Document Review & Regulatory Assessment
Our experts assess your current food safety documentation, including HACCP plans, allergen controls, sanitation procedures, supplier approvals, and employee training records. We compare these documents against the latest regulatory and certification requirements.
3.
On-Site or Remote Assessment
We conduct an in-depth inspection of your facility, production processes, and employee practices to evaluate real-world compliance with food safety standards. This assessment can be done on-site or remotely, depending on your needs.
4.
Gap Identification & Risk Analysis
Our specialists identify non-conformities, risk areas, and opportunities for improvement. We provide a detailed report outlining each gap and its potential impact on food safety compliance.
5.
Corrective Action Plan & Implementation Support
Fresh Group provides an actionable plan with practical recommendations to close gaps, strengthen food safety measures, and align your system with regulatory requirements. We offer support in implementing these changes, including training and policy development.
6.
Follow-Up & Continuous Improvement
We offer follow-up assessments to ensure corrective actions are effectively implemented, keeping your business ahead of evolving food safety standards.
Who Should Use This Service?
Our Food Safety Gap Analysis is ideal for:
- SMEs preparing for regulatory inspections or certification audits
- Companies exporting to the USA, EU, or Canada
- Businesses looking to improve their HACCP and food safety programs
- Startups developing a new food safety management system
- Established food businesses seeking continuous improvement
Why Choose Fresh Group?
Regulatory Compliance
Ensure your food safety system aligns with FSMA, SFCR, EU regulations, and GFSI standards.
Audit Readiness
Be fully prepared for third-party audits, inspections, and certification programs.
Risk Reduction
Minimize food safety risks, non-conformities, and the likelihood of recalls.
Improved Operational Efficiency
Optimize food safety processes, reducing waste and inefficiencies.
Enhanced Market Access
Meet supplier and retailer requirements ton expand business opportunities.
Get Started with Fresh Group Today
Ensure your food safety system is compliant, efficient, and ready for audit success. Contact Fresh Group today to schedule a Food Safety Gap Analysis and take the next step toward food safety excellence.
Let Fresh Group help you bridge the gaps in your food safety system and achieve full compliance with confidence!