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Your Trusted Partner in Food Safety and Quality Compliance
From farm to fork, we are your dedicated industry partner, helping your food business and products meet the rigorous food safety regulations, industry standards, and consumer expectations across the United States (USA), European Union (EU), and Canada.
At Fresh Group – Food Safety and Quality Consulting, we are your trusted experts in navigating the complex landscape of food safety and quality compliance. In the food industry, few responsibilities are more critical than protecting consumer health while maintaining the highest standards of operational and product excellence.
Backed by extensive experience in innovative research and development in food science, successfully implementing food safety and quality projects in the food industry, and a strong commitment to excellence, we partner with you at every stage of your food business operations to provide expert guidance and support in food safety compliance, quality assurance, and implementation of industry best practices.
From farm to fork, we are your dedicated industry partner, ensuring your products and industrial practices consistently meet regulatory requirements and exceed consumer expectations.
Our Founding Principles
Our mission at Fresh Group – Food Safety and Quality Consulting is to provide tailored, practical, and expert food safety and quality support across the food value chain. We are committed to delivering unmatched compliance guidance aligned with the regulatory requirements of the food industry.
Whether you’re a small or medium-sized enterprise or a large, established food company, our customized food safety and quality solutions are designed to meet your unique needs, facilitating business success in a complex and highly regulated industry.
We bring a multidisciplinary, industry-focused approach to every project, driven by a passion for innovation, science, technology, engineering, mathematics and their practical application.
With our expert guidance, you will clearly understand and comply with the stringent requirements of regulatory bodies, including the United State’s Food and Drug Administration (US-FDA), the United States Department of Agriculture – Food Safety Inspection Services (USDA-FSIS), the European Food Safety Authorities (EFSA), and the Canadian Food Inspection Authorities (CFIA).
We help you mitigate food safety risks, build lasting consumer trust, and protect your brand’s reputation in a competitive global market.
Our Global Reach
Our industry network spans across the United States, Europe, and Canada, enabling us to collaborate with a wide range of food and beverage businesses across the Atlantic.
At Fresh Group – Food Safety and Quality Consulting, we proudly support our clients, including ingredient and packaging suppliers, food distributors, restaurants, food service operators, and food and beverage manufacturers across multiple sectors such as dairy, meat and poultry, bakery, seafood, fresh produce, beverages, and ready-to-eat foods.
Our services range from food safety plan development and regulatory compliance to supplier audits, allergen management, and root cause analysis, tailored to meet the specific needs of each client and market.
Stay Compliant, Work Safely, Protect Your Customers and the Public Health
We are committed to equipping professionals and businesses with the knowledge, skills, and certification to ensure food safety and compliance. Our HACCP Training and Certification programs are designed to meet industry standards, whether you’re in the catering, retail, or food manufacturing business.
Our Comprehensive Suite of Services
At Fresh Group – Food Safety Consulting, we offer a comprehensive portfolio of services, tailored to meet your specific food business needs.
Food Industry Regulation Compliance
We ensure consistent compliance with industry regulations protecting your food business from costly recalls, brand reputation damage, and litigation risks, while strengthening consumer trust.
FSQ Consultation Services
Leverage the expertise of our highly experienced food scientists and food safety consultants to improve your business processes, operational efficiency, and product safety and quality.
Food Safety Gap Analysis
We identify and close food safety gaps in your company’s food safety practices, ensuring alignment with industry best practices, regulatory compliance, and the overall safety and integrity of your food and beverage products.
FSQ Supporting Programs
Experience the benefits of tailored food safety programs strategically designed to support and advance your company’s ongoing compliance with food safety and quality standards, including FDA’s FSMA-compliant HARPC plans, HACCP plans, allergen control programs, supplier verification systems, and sanitation standard operating procedures (SSOPs).
Food Safety News
Stay informed with the latest developments in food safety, quality management, and industry trends.
”Researchers monitoring wastewater for foodborne pathogens
Researchers in Pennsylvania are monitoring wastewater to help identify and
” Scientists stress importance of regular fridge cleaning
Researchers have highlighted how cleaning frequency and hygiene in refrigerators
”State officials still finding recalled ByHeart infant formula on store shelves
An outbreak of infant botulism has been traced to infant
”FDA warns New York firm about violations of foreign supplier verification program
On Jan. 16, 2026, a warning letter, the Food and
”Analysis reveals scale of problems with school meals plan
An analysis of Indonesia’s school meals program has exposed a
”FDA investigating new Salmonella outbreak
The Food and Drug Administration has identified a new outbreak
States’ legislation on raw milk sales moving forward
Three more states are considering making it easier to buy
FDA issues warnings to two importers for compliance failures
FDA has issued warning letters to two food firms for
FDA plans more delays to food traceability rule; food safety leaders it’s time to quit stalling
The FDA has announced what it calls movement on implementation
Chicken tops list of consumer complaints
The USDA’s Food Safety and Inspection Service has released data
Why Choose Us
Highly Experienced Team
Our team is made up of seasoned and dedicated food safety and quality experts, committed to delivering excellence and measurable results.
Tailored to Your Food Business Needs
We provide customized food safety support solutions, understanding that every food business is unique. Whether you're a small or medium-sized enterprise or a large, established company, our services are adapted to meet your specific operational, regulatory, and product requirements.
Unwavering Commitment to Excellence
We never compromise on project quality or customer service. Our steadfast dedication to excellence ensures your food safety and quality systems are not only compliant but exceptional.
Stay Informed
In the ever-evolving world of food safety and quality, we keep you updated on the latest regulations, industry trends, and compliance requirements, so your business stays informed, prepared, and ahead.
Your Success Matters
We partner with your food business to support your success in achieving and maintaining full compliance with all relevant food safety regulations and standards.
Contact us today to elevate your company’s food safety and quality practices to a higher standard of excellence.
Blogs & Articles
Explore our collection of blogs and articles for expert insights, emerging trends, and practical advice in the domain of food safety and quality management.
What Are the Four Types of Food Contamination?
Food contamination poses serious risks—not only to public health but
What Is Due Diligence in Food Safety and How Can You Prove It?
If you run a food business, you're legally required to
HACCP: The Lifeline of Modern Food Safety
When we bite into a juicy apple, sip on a
The Critical Importance of Food Safety: Protecting What Matters Most
When was the last time you thought about food safety?
Protecting Consumers Against Allergen Contamination
It isn’t breaking news to see a product recall alert
Environmental Air Quality and Sanitation in Food Processing
Did you know that it is essential for you to
Food Safety Hazards Detection
Ensuring food safety is paramount for any food business owner,
CDC Involvement in Food Safety and Foodborne Illness Outbreak Management
CDC Involvement in Food Safety and Foodborne Illness Outbreak ManagementUnlike
Food Safety Regulatory Bodies in the United States: Getting Familiar with the USDA FSIS
Operating in the food industry can indeed be both exciting
Food Safety Regulatory Bodies in the United States: The FDA
The food safety system in the United States is one
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Food Safety Recalls
Stay informed with real-time notifications on food recalls and public health alerts to help protect your business and consumers.
