HACCP Food Safety Plan
At Fresh Group, we understand the complexities of ensuring food safety, especially for Food and Beverage SMEs operating across multiple markets. Our Hazard Analysis Critical Control Point (HACCP) Food Safety Plans are designed to help businesses in the United States of America, European Union (EU), Canada, and international markets understand and implement the ever-evolving landscape of food safety regulations and ensure compliance with United States Department of Agriculture (USDA) Food Safety Inspection Service (FSIS), EU ‘S European Food Safety Authorities (EFSA), Canada’s Canadian Food Safety Authorities and other international standards and regulations.
Why Your Business Needs an HACCP Plan
HACCP is a globally recognized food safety management system designed to prevent, eliminate, and reduce food safety hazards. If you operate a food or beverage business, an effective HACCP plan is essential for:
- Regulatory Compliance – Meeting legal requirements for food safety set by the FDA, USDA, CFIA, and EFSA.
- Market Access – Ensuring your products can be sold in the USA, EU, and Canada without regulatory barriers.
- Risk Reduction – Proactively managing food safety risks to protect consumers and your brand reputation.
- Operational Efficiency – Streamlining food safety processes and preventing costly recalls.
Our HACCP Plan Development Process
Fresh Group’s team of certified food safety experts follows a structured approach to developing HACCP plans tailored to your business needs:
1.
Hazard Analysis
Identifying biological, chemical, and physical hazards in your food production process.
2.
Critical Control Points (CCPs) Identification
Determining key steps where hazards must be controlled.
3.
Critical Limits Establishment
Defining measurable limits to ensure safety at each CCP.
4.
Monitoring Procedures
Implementing systematic checks to maintain compliance.
5.
Corrective Actions
Developing action plans to address deviations from critical limits.
6.
Verification Procedures
Conducting regular assessments to validate HACCP effectiveness.
7.
Record-Keeping & Documentation
Maintaining comprehensive records to demonstrate compliance to authorities.
8.
Training and Support
Our team will train your staff on HACCP principles and the proper implementation of your plan. We believe in empowering your team to maintain high food safety standards consistently.
Industries We Serve
Fresh Group provides HACCP plans for a wide range of food and beverage industries, including:
• Processed Foods (Canned, Frozen, and Packaged Foods)
• Dairy & Dairy Products
• Meat & Poultry Processing
• Seafood & Fisheries
• Bakery & Confectionery
• Beverages (Alcoholic & Non-Alcoholic)
• Plant-Based & Organic Foods
• Spices, Sauces & Condiments
• Importers & Exporters
Why Choose Fresh Group?
Expertise in Global Food Safety Regulations
Fresh Group specializes in food safety plans that meet the stringent requirements of USDA-FSIS in the USA, as well as the EU and Canadian regulations. We also help foreign companies understand the complexities of exporting food and beverages to these key markets.
Tailored Solutions for SMEs
We understand the challenges that SMEs face in maintaining food safety and compliance. Our HACCP plans are tailored to meet the unique needs of small and medium-sized enterprises, ensuring cost-effective and efficient solutions that align with your operations.
Comprehensive and Scalable Support
From initial setup to ongoing maintenance, Fresh Group provides end-to-end support. Whether you're a small startup or an expanding business, our HACCP plans are scalable to grow with your company.
Peace of Mind
Our HACCP Food Safety Plan gives you the peace of mind that your business is operating within the highest food safety standards, allowing you to focus on growth and success.
Get Started Today!
Ensure your products are safe and meet USDA-FSIS, EFSA, CFIA regulations and international standards. Partner with Fresh Group to develop a customized HACCP Food Safety Plan that guarantees compliance, reduces risks, and helps your business thrive.
Contact Fresh Group today to schedule a consultation and take the next step towards food safety excellence.