Study Finds Leafy Greens Responsible for Significant Portion of U.S. Foodborne Illnesses and Costs
Researchers from The Ohio State University, led by Xuerui Yang and Robert Scharff, have conducted a study on the attribution,…
Researchers from The Ohio State University, led by Xuerui Yang and Robert Scharff, have conducted a study on the attribution,…
Cryptosporidium is a parasite that can cause sickness and diarrhea if consumed. The parasite can contaminate drinking water due to…
The Food and Drug Administration (FDA) has prohibited the use and importation of tara flour in the United States, declaring…
Health officials have confirmed that an E. coli outbreak in a Utah city stemmed from untreated municipal irrigation water. The…
The recent gathering of the Codex Committee on Contaminants in Food in Panama City has propelled global efforts on various…
Recent reports shed light on official surveillance efforts in France regarding Shiga toxin-producing E. coli (STEC) and Listeria contamination in…
After over a decade of deliberation, the Food and Drug Administration (FDA) has issued a long-awaited final rule concerning the…
In a recent development, an E. coli O157:H7 outbreak has surfaced, with organic walnuts identified as the source. The Food…
Finnish public health officials are currently monitoring a rise in Yersinia infections in 2024, with 168 cases of Yersinia enterocolitica…
The European Commission has released its third monthly report, revealing a continual increase in suspected fraud cases across European countries.…